For the exhibition « Pain Couture by Jean Paul Gaultier », presented at the Fondation Cartier pour l’art contemporain, in Paris, from June 6 until October 10, 2004, the French couturier recreated his work in bread.
Photo : VOGUE.co.uk
Posted by Fashion Mayann on November 22, 2014 in Food
Tags: Bread, Exhibitions, Fashion, Fondation Cartier pour l’art contemporain, Food, Inspiration, Jean Paul Gaultier, Pain Couture by Jean Paul Gaultier, Paris
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